Chef Showcase and Tasting

Planning for our 2017 Chef Showcase is currently underway with the goal of proving selected local chefs with the opportunity to demonstrate their cooking talents and creativity in preparing delicious mango dishes sparked by their own imagination.

Participating chefs:

Mexican Chef, Roberto Villegas of Table 427 preparing baked pork belly & Mango Mojito jelly

Indian Chef, Sabita Persaud, preparing Mango Gurumba